This layer chocolate coffee flavoured cake is the ultimate treat for a chocoholic who loves coffee also. Just bring home a double espresso shot and save some. It cuts the sweetness and when stacking three rich chocolate sponges and lathering on some luxurious chocolate coffee buttercream and top with a sprinkling of grated chocolate and a finely smashed coffee bean shards. Ingredients Needed; For the cake: 150g cocoa powder 600ml boiling water 360g butter, softened 600g caster sugar 2tsp espresso coffee 6 eggs, room temperature 360g self raising flour 2tsp baking...