Christmas Prime Rib of Beef

Christmas Prime Rib of Beef Here is the prime rib and Yorkshire pudding recipe that has been requested. Makes me hungry for a good feed. For the beef to qualify it has to be free of bruises, evenly marbled steer meat, dry aged for at least 29 days and a one inch thick fat cap is also required. Start by rubbing a spice mixture which contains equal amounts of kosher salt, garlic powder, beef base, ground black pepper, keens mustard powder and mild paprika. The spice rub is most important to making a tender roast. Massage this mixture all over the room temperature beef until...

Thanksgiving Turkey Dinner .

                                                                            Turkey Dinner With the holiday season fast approaching, it is a good thing to start looking for your free range turkey and putting in your order. I like to make a trip to the usual last area farm markets and pick up all my pantry items from the farm vendors. One of the first meals I ever cooked for guests was a roast turkey dinner. Some chefs stuff the bird with a bread stuffing and cook covered at low temperature for several hours to keep the meat from becoming too dry. Other chefs roast breast...