Seafood Creole Wok Fried. Ingredients needed; 1 lb of mussels scrubbed 12 medium shrimp, peeled, deveined and chopped 1 lobster tail chopped into 6 portions 4 ounces chicken thigh meat, diced small 1 tablespoon Creole seasoning, recipe follows 2 tablespoons olive oil 1/4 cup chopped onion 1/2 cup chopped green bell pepper 1.5 cups fresh okra chopped 1/4 cup chopped celery 2 tablespoons chopped garlic 1/2 cup chopped tomatoes 3 bay leaves 1 teaspoon Worcestershire sauce 1 teaspoon hot sauce 3/4 cup Spanish rice 3 cups chicken stock 5 ounces Andouille skinless...